adapted from tasty kitchen
flatbread
faux gyro meat (below)
tzatziki (below)
diced tomatoes
diced cucumbers
kalamata olives
sliced onion
Heat the flatbread under the broiler. Top with remaining ingredients. Fold like a taco and eat.
gyro meat (serves 2)
1/3 lb. sliced roast beef
splash of worcestershire sauce
1/4 teaspoon garlic salt
1/8 teaspoon dried lemon zest
1/8 teaspoon pepper
1/8 teaspoon paprika
olive oil
Heat a dash of olive oil in a skillet over low heat. Add remaining ingredients and stir until meat is hot and spices incorporated.
tzatziki
1/2 cup greek yogurt
1/4 cucumber, chopped
1/8 onion, chopped (or 1/4 teaspoon onion powder)
1/4 teaspoon dried dill
1 teaspoon minced garlic
1 1/2 teaspoons olive oil
splash of lemon juice
salt and pepper to taste
Combine everything but the greek yogurt in a food processor and chop until minced. Strain and stir into the greek yogurt.